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Liver Disease: Symptoms, Causes, Stages and What to Do About It

Medically reviewed by Dr Sulaiman Shah, MBChB, BMedSci, MRCGP, General Practitioner and Founder, The GP Clinic (GMC No. 7038832)
Last reviewed: October 2026

Liver disease is any condition that damages the liver or stops it working properly. In the UK, the most common causes are fatty liver (now called MASLD), alcohol, and viral hepatitis. The key point is that liver disease often causes no symptoms until it is advanced, so damage can be well under way before anyone notices. The good news is that, caught early, much of it can be slowed or even reversed.

This guide covers the types and causes, the stages, the symptoms to watch for, how liver disease is diagnosed in the UK, treatment, and practical ways to look after your liver.

Liver Disease Symptoms, Causes, Stages and When to See a GP

What is liver disease?

Your liver is about the size of a rugby ball and sits under your right ribs. It filters your blood, breaks down medicines and alcohol, makes bile to digest fat, stores energy, and produces proteins that help your blood clot. It is also unusually good at repairing itself, which is why damage can be silent for so long: the liver compensates until it can’t.

Liver disease isn’t one illness. It is a group of conditions with different causes but a similar pattern: inflammation, then scarring, then loss of function.

The main types and causes of liver disease

Fatty liver disease (MASLD)

Fatty liver is the most common liver condition in the UK. It used to be called non-alcoholic fatty liver disease (NAFLD). Since 2023 the preferred term is metabolic dysfunction-associated steatotic liver disease (MASLD), though you will still see both names. It means excess fat is stored in the liver, and it is strongly linked to:

  • Being overweight, especially carrying weight around the middle
  • Type 2 diabetes or prediabetes
  • High blood pressure and high cholesterol

The NHS estimates that around one in three UK adults may have early-stage fatty liver, and most don’t know. Most people never develop serious damage. A minority develop inflammation (MASH), which can lead to scarring.

Example: A 52-year-old man with type 2 diabetes and a BMI of 33 has a routine blood test and his ALT (a liver enzyme) is mildly raised. He doesn’t drink heavily and feels fine. This is a classic MASLD presentation, and the reason people with diabetes should have their liver risk checked.

Alcohol-related liver disease

Alcohol is processed by the liver, and too much of it injures liver cells. It progresses through fatty liver, alcohol-related hepatitis, and cirrhosis. The NHS advises not regularly drinking more than 14 units a week, spread over three or more days. For reference:

  • A pint of 4% beer is about 2.3 units
  • A 175ml glass of 13% wine is about 2.3 units
  • A large 250ml glass of wine is about 3.3 units

So 14 units is only around six pints or six medium glasses of wine. Many people who think of themselves as moderate drinkers are over this without realising.

A point often missed: alcohol-related fatty liver can appear within days of heavy drinking, and it often improves within weeks of stopping. That is a real opportunity to reverse the damage.

Viral hepatitis

Hepatitis means inflammation of the liver, and several viruses can cause it:

  • Hepatitis A: spread through contaminated food or water. It is usually short-term, and a vaccine is available.
  • Hepatitis B: spread through blood, sex, or from mother to baby. It can become long-term. A vaccine is available and is part of the routine childhood schedule in the UK.
  • Hepatitis C: spread mainly through blood. There is no vaccine, but it is curable in most people with a short course of tablets, usually 8 to 12 weeks. People who received blood transfusions or blood products in the UK before 1991, or who have ever shared needles, should consider testing.
  • Hepatitis E: often linked to undercooked pork or contaminated shellfish. It usually clears on its own but can be serious in people with existing liver disease or weak immunity.

Other causes

  • Medicines and supplements: Paracetamol overdose is a leading cause of acute liver failure. Some antibiotics, other prescription drugs, and herbal or “detox” supplements (including concentrated green tea extract) can also injure the liver.
  • Autoimmune conditions: autoimmune hepatitis, primary biliary cholangitis (PBC), and primary sclerosing cholangitis (PSC).
  • Inherited conditions: haemochromatosis (iron overload, relatively common in people of northern European ancestry), Wilson’s disease, and alpha-1 antitrypsin deficiency.
  • Liver cancer and bile duct problems: less common, but important to rule out.

The stages of liver disease

Understanding the stages explains why early action matters.

  1. Inflammation or fatty change: the liver is irritated or holding fat. Usually reversible.
  2. Fibrosis: scar tissue starts to form. Still reversible in many cases if the cause is removed.
  3. Cirrhosis: extensive scarring changes the structure of the liver. It is generally not reversible, but progression can often be halted. Many people with cirrhosis live for years with the right care, especially if the cause is treated.
  4. Liver failure: the liver can no longer do its job. This can develop suddenly (acute) or as a late stage of long-term disease.

The aim of every early test and lifestyle change is to stop someone moving from stage 2 to stage 3.

Symptoms of liver disease

Early symptoms (often vague or absent)

  • Persistent tiredness
  • Feeling generally unwell
  • Loss of appetite or mild nausea
  • Discomfort in the upper right of the abdomen

The liver itself has few pain nerves, so pain is not a reliable warning sign. Many people with significant liver damage have none.

Later symptoms

  • Yellowing of the skin or whites of the eyes (jaundice)
  • Dark urine and pale stools
  • Persistent itching, especially at night
  • Swollen ankles, legs, or abdomen
  • Easy bruising or bleeding
  • Weight and muscle loss
  • Small spider-like blood vessels on the skin

When it is an emergency

Call 999 or go to A&E if someone with liver disease:

  • Vomits blood or passes black, tar-like stools
  • Becomes confused, very drowsy, or hard to wake
  • Has severe abdominal pain with fever and a swollen belly

See a GP promptly, or use NHS 111, if you notice jaundice, even if you feel otherwise well.

Who is most at risk?

You are at higher risk if you:

  • Drink above the recommended limits regularly
  • Are living with obesity, type 2 diabetes, or high cholesterol
  • Have ever injected drugs, had a tattoo or piercing with unsterile equipment, or had unprotected sex with a partner who has hepatitis
  • Were born or lived in regions where hepatitis B is common
  • Have a family history of liver disease
  • Take long-term medication that can affect the liver

Risk also stacks. Someone with obesity who also drinks moderately has a much higher risk than either factor alone suggests.

How liver disease is diagnosed in the UK

Diagnosis normally starts with a conversation and a blood test.

1. Your history. Your GP will ask about alcohol, medicines, supplements, family history, and risk factors for viral hepatitis.

2. Liver function tests (LFTs). This blood test measures enzymes and proteins such as ALT, AST, ALP, GGT, bilirubin, and albumin. A raised result is a signal to look further.

3. A fibrosis check. The key question is not just “is there fat or inflammation?” but “is there significant scarring?” GPs often use a simple calculation called FIB-4, which uses age, blood test results, and platelet count. If it suggests a higher risk, you may be referred for a more specific blood test (such as the ELF test) or a FibroScan, a painless scan that measures liver stiffness.

4. Imaging and further tests. An ultrasound can show fat, structural changes, or other problems. Specific blood tests can identify hepatitis viruses, autoimmune markers, or iron overload. A liver biopsy is now needed only in a minority of cases.

A common misconception: normal liver blood tests do not always mean a healthy liver. Some people with cirrhosis have normal LFTs. That is why doctors look at risk factors and fibrosis scores, not just enzyme levels.

Also worth knowing: mildly raised bilirubin on its own can be Gilbert’s syndrome, a harmless and common inherited variation. Don’t assume the worst, but do get it checked.

 

Treatment for liver disease

Treatment depends on the cause.

  • Fatty liver (MASLD): weight loss, a healthier diet, more physical activity, and good control of diabetes, blood pressure, and cholesterol. Losing 5 to 10% of body weight is linked to less liver fat and inflammation, and sometimes improvement in early scarring. Crash diets and rapid weight loss are not advised, as they can sometimes worsen liver inflammation.
  • Alcohol-related disease: stopping alcohol is the single most effective treatment. If you drink heavily every day, do not stop suddenly without medical advice, as alcohol withdrawal can cause seizures and can be dangerous. Your GP can support you and refer you to alcohol services.
  • Hepatitis C: antiviral tablets that cure the infection in the large majority of people.
  • Hepatitis B: antiviral treatment for those who need it, plus monitoring.
  • Autoimmune and inherited conditions: specific medicines or procedures, such as regular blood removal (venesection) for haemochromatosis.
  • Cirrhosis: treating the cause, managing complications such as fluid build-up, screening for varices (swollen veins in the gullet) and for liver cancer, vaccinations, and good nutrition. A liver transplant is considered when the liver fails despite treatment.

 

Protecting your liver: practical steps

  1. Keep to the 14-unit guideline, and have several alcohol-free days. If you are already unwell, your doctor may advise none at all.
  2. Work towards a healthy weight, gradually.
  3. Eat a Mediterranean-style diet: vegetables, pulses, wholegrains, fish, olive oil, and less ultra-processed food, sugary drinks, and fried food.
  4. Be active. Around 150 minutes of moderate activity a week helps reduce liver fat, even if your weight doesn’t change much.
  5. Take paracetamol exactly as directed, and never take more than the stated maximum in 24 hours, including hidden paracetamol in cold and flu remedies.
  6. Think twice about supplements. “Natural” does not mean safe for the liver.
  7. Get vaccinated against hepatitis A and B if you are advised to, especially before travel or if you are at higher risk.
  8. Practise safe sex and avoid sharing needles or razors.
  9. Coffee may help. Studies suggest regular coffee drinkers have a lower risk of liver disease progression, but this is no substitute for the steps above.

Common mistakes to avoid

  • Waiting for symptoms before getting checked
  • Assuming a liver “detox” product can reverse damage (there is no good evidence that they work)
  • Stopping alcohol abruptly after years of heavy daily drinking
  • Ignoring mildly abnormal liver tests on a repeat blood result
  • Assuming only heavy drinkers get liver disease

Conclusion

Liver disease is common, often silent, and much more treatable when found early. The most important points to remember:

  • Fatty liver, alcohol, and viral hepatitis are the leading causes in the UK.
  • Symptoms usually appear late, so risk factors matter more than waiting for signs.
  • Normal blood tests do not always rule out scarring, and fibrosis checks are the key step.
  • Early stages can often be reversed, and even cirrhosis can often be stabilized.

Your next steps: Check your weekly alcohol units honestly. If you have diabetes, a larger waistline, or a history of hepatitis risk, speak to a GP about a liver check. If you notice yellowing of the skin or eyes, dark urine, or persistent itching, arrange an appointment promptly. If you are worried about your drinking, support is available through your GP and local alcohol services.

Frequently asked questions

Early stages, such as fatty liver and mild scarring, can often be reversed or improved once the cause is addressed. Cirrhosis generally cannot be reversed, but progression can often be stopped and many people live well for years.

 

Often there are none. When present, early signs are usually tiredness, poor appetite, nausea, or mild discomfort under the right ribs. Jaundice, itching, and swelling are later signs.

 

It varies enormously. Many people with fatty liver or compensated cirrhosis live for many years, especially when the cause is treated. Outlook depends on the type of disease, the stage when diagnosed, and whether complications develop.

 

No. Most people with simple fatty liver do not progress to cirrhosis. The risk is higher with inflammation, type 2 diabetes, and obesity, which is why a fibrosis check is useful.

 

Yes. Fatty liver, viral hepatitis, autoimmune disease, inherited conditions, and medicines can all cause liver disease in people who rarely or never drink.

 

Not always. They can be normal in people with significant scarring. Doctors combine them with risk factors, a fibrosis score, and sometimes a scan.

 

Only the viral types (hepatitis A, B, C, and E) are infectious. Fatty liver, alcohol-related, and autoimmune liver disease are not.

 

There is no routine screening for everyone. If you have diabetes, obesity, drink above guideline levels, or have a risk factor for hepatitis, ask your GP whether a liver check is appropriate for you.

About the reviewer

Dr Sulaiman Shah is a UK-trained GP and the founder of The GP Clinic. He graduated from the University of Birmingham Medical School in 2009, is a Member of the Royal College of General Practitioners (2016), and holds a Diploma of the Royal College of Obstetricians and Gynaecologists. He has almost a decade of experience across NHS and private general practice. Read his full profile.

This article is for general information and does not replace personal medical advice. If you are concerned about your liver health, speak to a GP or call NHS 111. In an emergency, call 999.

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